Recipes

RecipeCashew, Chickpea and Cardamom Curry
Recipe by Kelly Gibney
RecipeKumara, Potato and Cabbage Gratin
Recipe by Claire Aldous
RecipeMustard Roasted Cauliflower with Almonds and Tahini Dressing
Recipe by Claire Aldous
RecipeCeleriac, White Bean and Horseradish Mash
Recipe by Claire Aldous
RecipeSeared Lamb Cutlets on Farro with Mint, Spinach and Baby Roast Vegetables
Recipe by Sarah Tuck
RecipeApricot and Whiskey Pudding Sandwiches
Recipe by Claire Aldous
RecipeMarsala Roasted Dates with Orange-Scented Baklava
Recipe by Claire Aldous
RecipeMussels with Sake, Ginger and Butter Sauce
Recipe by Claire Aldous
RecipeCroque Monsieur Baked Potatoes
Recipe by Claire Aldous
RecipeLamb Rump with Cauliflower Mash
Recipe by Claire Aldous
RecipeFish Pie with Potato Rosti Topping
Recipe by Claire Aldous
RecipeYoghurt and Spice Roasted Chicken Thighs
Recipe by Claire Aldous
RecipeBraised Shoulder of Lamb with Crushed Pea Salsa
Recipe by Claire Aldous
RecipeCrispy Pork Belly with Parsnips and Potatoes
Recipe by Claire Aldous
RecipeWinter Fruit Cobbler
Recipe by Claire Aldous
RecipeSpicy Tofu, Red Cabbage and Mint Fresh Spring Rolls
Recipe by Kelly Gibney
RecipeFreekeh and Halloumi Salad with Pesto Dressing
Recipe by Sarah Tuck
RecipeLentil, Spiced Beef and Watercress Salad with Roast Beetroot, Coriander, Beans and Feta
Recipe by Sarah Tuck
RecipeSpice Roasted Salmon with Fennel, Green Olives and Orange
Recipe by Claire Aldous
RecipeWarm Mushroom Salad with Parmesan Cheese Balls and Walnuts
Recipe by Sarah Tuck
RecipeHearty Spiced Potato, Greens and Chickpea Soup
Recipe by Claire Aldous
RecipeSticky Pomegranate Molasses Braised Beef Short Ribs
Recipe by Claire Aldous
RecipeCinnamon and Lemon Rice Pudding
Recipe by Claire Aldous
RecipeChilli and Orange Glazed Roasted Brussels Sprouts
Recipe by Claire Aldous
























