Vegetarian Recipes
RecipeVitamin-packed Winter Salad
Recipe by Sarah Tuck
RecipeVege and Lentil Curry Pie
Recipe by Sarah Tuck
RecipeMushroom and Brussel Sprout One Pan Rice
RecipeGolden Egg Curry with Green Chilli and Toasted Coconut Sambal
Recipe by Claire Aldous
RecipeShiitake Mushroom and Cabbage Gyoza
Recipe by Olivia Galletly
RecipeGoat’s Cheese, Sticky Walnut and Caramelised Onion Tarts
Recipe by Claire Aldous
RecipePeanut, Sesame and Chilli Noodles
Recipe by Olivia Galletly
RecipeFragrant Spiced Indian Lentil and Vegetable Soup
Recipe by Claire Aldous
RecipeBraised Leeks with Sourdough Crumb
Recipe by Olivia Galletly
RecipeFrench Onion ‘Soup’ Pie
Recipe by Sarah Tuck
RecipePumpkin and Caramelised Onion Lasagne, Truffled Walnut and Sage Butter
Recipe by Claire Aldous
RecipeCorn, Zucchini and Oaxaca Cheese Quesadillas
Recipe by Olivia Galletly
RecipeKaren Walker's Garlicky Autumn Pappardelle
Recipe by Sarah Tuck
RecipeRoasted Vege Salad with Mustard Dressing
Recipe by Claire Aldous
RecipeRoasted Cauliflower, Kale and Crisp Flatbreads with Orange, Currant and Pomegranate Dressing
Recipe by Claire Aldous
RecipeSpring Onion Oil Noodles
Recipe by Olivia Galletly
RecipeRoasted Pumpkin and Ricotta Stuffed Pasta with Hazelnut and Sage Brown Butter
Recipe by Claire Aldous
RecipeRaw Vegetable Salad with Stracciatella
Recipe by Claire Aldous and Sarah Tuck
RecipeHeirloom Tomatoes with Basil Buttermilk and Fried Lentils
Recipe by Hayden Phiskie- Recipe
Sundried Tomato, Pepper and Parmesan Risotto
Recipe by Always Fresh
RecipeSweetcorn Fritters with Smashed Avocado
Recipe by Claire Aldous
RecipeBaked Goat’s Cheese Toasts, Blackberries and Hazelnuts
Recipe by Claire Aldous
RecipeSpiked Corn with Chipotle Mayo, Lime, Mint and Parmesan
Recipe by Claire Aldous
RecipeWarm Zucchini Pasta Salad
Recipe by Olivia Galletly























