Starter Recipes
RecipeGoats Cheese Fritters with Beetroot and Fried Mint
Recipe by Claire Aldous
RecipeFresh Nectarine and Prosciutto Salad with Mozzarella and Prawns
Recipe by Claire Aldous
RecipeCured Salmon with New Potatoes and Asparagus
Recipe by Claire Aldous
RecipeSteamed Scallops with Ginger and Soy
Recipe by Claire Aldous
RecipeTuna and Olive Empanadas
Recipe by Claire Aldous
RecipeTea-Smoked Fish
Recipe by Claire Aldous
RecipeSmoked Tomato Soup
Recipe by Claire Aldous
RecipePrawn and Avocado Cocktail
Recipe by Claire Aldous
RecipeLemon and Basil Sandwiches
Recipe by Claire Aldous
RecipeCurried Kumara and Apple Soup
Recipe by Claire Aldous
RecipeSpicy Coconut and Chicken Soup
Recipe by Claire Aldous
RecipeSmoked Fish Skordalia and Roasted Olives
Recipe by Claire Aldous
RecipeButternut, Carrot and Coriander Soup
Recipe by Claire Aldous
RecipePotato and Chorizo Soup
Recipe by Claire Aldous
RecipeSimple Fish Bouillabaisse
Recipe by Claire Aldous
RecipeSpicy Tomato, Pumpkin and Dahl Soup
Recipe by Claire Aldous
RecipePork, Pearl Barley and Silver Beet Soup
Recipe by Claire Aldous
RecipeZucchini, Scallop and Bacon Kebabs with Fresh Tomato Sauce
Recipe by Claire Aldous
RecipeStuffed Zucchini Flowers
Recipe by Claire Aldous
RecipeRed Lentil, Kumara and Coconut Soup
Recipe by Claire Aldous
RecipeCauliflower, Watercress and Blue Cheese Soup
Recipe by Claire Aldous
RecipeMackerel on Sourdough Toasts with Pine Nut Gremolata
Recipe by Claire Aldous
RecipeCrispy Italian Green Beans
Recipe by Claire Aldous
RecipeSalt Grilled Prawns with Parsley, Lemon and Garlic Salsa
Recipe by Claire Aldous
























