Breads, Pastry & Tarts Recipes
RecipeCurly Kale, Caramelised Onion and Egg Pizzas
Recipe by Claire Aldous
RecipeSalmon, Prawn and Cider Pies with Scalloped Potatoes
Recipe by Claire Aldous
RecipePork, Chorizo and Olive Empanadas
Recipe by Claire Aldous
RecipeLamb and Artichoke Pies with Feta and Garlic Mash
Recipe by Claire Aldous
RecipeCountry Chicken and Kumara Pie with Thyme Pastry
Recipe by Claire Aldous
RecipeBeetroot, Spinach and Feta Parcels
Recipe by Claire Aldous
RecipeMince and Cheese Pies
Recipe by Claire Aldous
RecipeSavoury Mushrooms on Bruschetta
Recipe by Pippa Cuthbert
RecipeCoronation Egg Sandwiches
Recipe by Claire Aldous
RecipeItalian Rice, Vegetable and Feta Tart
Recipe by Claire Aldous
RecipeTuscan Chicken Liver Pâté
Recipe by Claire Aldous
RecipeSalmon Crostini with Lemon Crème Fraiche
Recipe by Claire Aldous
RecipeRoasted Tomato, Caramelised Onion and Feta Tarts
Recipe by Claire Aldous
RecipeTurkish Bread Crostini with Whipped Feta and Broad Beans
Recipe by Sarah Tuck
RecipeRosemary, Caraway Seed and Cracked Wheat Rolls
Recipe by Claire Aldous
RecipeChickpea, Cumin and Rosemary Flatbread
Recipe by Claire Aldous
RecipeCroque Madame – An Easy Twist
Recipe by Sarah Tuck
RecipeFresh Pear, Spice and Chocolate Loaf
Recipe by Claire Aldous
RecipeStrawberry and Chocolate Frangipane Tart
Recipe by Claire Aldous
RecipeBaked Almond Toasts with Grilled Apricots
Recipe by Claire Aldous
RecipePâte Sable (shortbread pastry)
Recipe by Jean Michel Reynaud
RecipeRaspberry Swirls with Vanilla Glaze
Recipe by Claire Aldous
RecipeChocolate and Spiced Chilli Cookies
Recipe by Claire Aldous
RecipeBanoffee Loaf with Anzac Crumble
Recipe by Claire Aldous
























