How do you enjoy wine time?

Let us know how you enjoy your favourite drop and be in to win with Dish.
It goes without saying that we're a pretty passionate team of wine-lovers here at Dish magazine.
Whether we're sipping and savouring the Dish Tasting Panel's Top 12 drops or enjoying a lesser-known varietal at our favourite new restaurant or vineyard; if there's wine, we're there.
In a bid to better understand what our favourite foodies are sipping on and how you enjoy your favourite wines, we're conducting a short survey, dedicated to the Dish drinker.
Dish is an award-winning bi-monthly magazine for people who enjoy cooking and reading about good food. We feature inspiring seasonal recipes and stories about food producers, issues and trends around food in New Zealand and overseas. Our recipes are beautifully presented and easy to follow, offering inspiration for both accomplished cooks and those keen to try something new.
To say thanks for taking part, we're giving everyone who completes our survey the chance to win a full-access print and digital subscription to Dish, for 12-months.
Our lucky survey winner will recieve:
- Unlimited recipe access online via our recipe section
- Six print issues a year
- Six digital issues a year
Please note, you must be over 18 to complete our survey. To be in to win, simply fill in your details and submit your answers right here.
latest issue:
HOLIDAY 2
Our once-a-year special is packed with every recipe you need to make the most of the summer break. From baking and barbecues to fresh salads and sauces that make everything sing with flavour, HOLIDAY has you covered. We’ve even got great nibbles to enjoy with a drink while you dive into our annual puzzle section. This is an issue that sells its socks off, and it isn’t included in the dish subscription—so don’t delay. Get yours in store today and have your most delicious HOLIDAY yet.




