New Favourite: Proper Tortilla Chips are Gluten Free, Vegan Chips in a Compostable Bag
Photography by @eden.vegan.
Have you heard the news? Proper Crisps have launched their truly spectacular Proper Tortilla Chips! Now available in all stores across the country.
This article was created in partnership with Proper Crisps
Available in 2 mouth-watering flavours, traditional Salted and Cheeza-peno – made using a vegan-friendly blend of nutritional yeast, spices and dried Jalapeno peppers. Proper Tortilla Chips are Gluten Free, Vegan and cooked in New Zealand grown, High-Oleic Sunflower Oil from the Canterbury plains. Once you’ve eaten the last morsel, you can simply pop the bag in your Home Compost bin and it will break down within 12 months*.
Proper Tortilla Chips are crafted in the same, traditional way they have been made for generations so kiwis can enjoy the true taste of Mexico. But what makes Proper Tortilla Chips different? The team at Proper take authentic Corn Tortillas that have been cut into traditional triangles, and batch cook them in High-Oleic Sunflower Oil before they are seasoned (house blend!) by their ‘Proper Chefs’ in Nelson. Join them on Facebook to learn more.
*Requires home compost conditions including soil, water, micro-organisms, oxygen & heat. To learn more visit propercrisps.co.nz/faqs
Proper Crisps
propercrisps.co.nz
latest issue:
HOLIDAY 2
Our once-a-year special is packed with every recipe you need to make the most of the summer break. From baking and barbecues to fresh salads and sauces that make everything sing with flavour, HOLIDAY has you covered. We’ve even got great nibbles to enjoy with a drink while you dive into our annual puzzle section. This is an issue that sells its socks off, and it isn’t included in the dish subscription—so don’t delay. Get yours in store today and have your most delicious HOLIDAY yet.